Plant Based Simple Scones recipe.
What are scones? A scone is a traditional British baked good, popular in the United Kingdom and Ireland. It is usually made of either wheat or oatmeal with baking powder as a leavening agent, and baked on sheet pans. A scone is often slightly sweetened and occasionally glazed with egg wash.
This one is perfect for tea time with just a touch of sugar. Satisfy your scone cravings without the guilt. These scones are nearly the same as the regular version but without any animal products. They have great texture, flavor, and they come together super fast.
1 Cup All Purpose Flour: https://amzn.to/46jwnQ1
1 1/2 teaspoons Baking Powder: https://amzn.to/3LQ6saF
1 1/2 teaspoon Sugar
1 1/2 Tablespoon Plant Based Butter: https://amzn.to/3LQ7dAx
1/2 Tablespoon Flax Meal: https://amzn.to/3ZJQzIA
1 1/2 Tablespoon Water
1/4 Cup Non Dairy Milk: https://amzn.to/3totgYK
Additional Sugar and Milk for topping
Micarta Knife Link: https://nakano-knives.com/plantbasedbistro Code: PLANTBASEDBISTRO
Tools We Use
Tiny Whisk: https://amzn.to/3RPQ5if
Wooden Rolling Pin: https://amzn.to/3to7Pa6
Silicone Basting Pastry Brush: https://amzn.to/3RVqh4l
Baking Sheet: https://amzn.to/3LRpRrC
Silicone Baking Mat: https://amzn.to/3PL6rpB
Check out our shop for fun Merchandise: https://theplantbasedbistro.com/shop/